Land Information:
Area
700,000 m² (70 ha) / single body
Location
Petacciato
Main Crops
Tree Crops
- Native olive varieties
Herbaceous Crops
- Cereals
- Legumes
- Oilseeds
- Seed crops
Possible Crops
- Vegetables
IN THE HEART OF MOLISE
An agricultural treasure in the land of Petacciato
The first estate acquired by the Terre Calde Agricultural Company, distinguished by its remarkable scenic value. It extends from the gentle hills of the municipality of Petacciato to the surrounding valleys. The exposure of the plots, facing both the Adriatic Sea on one side and the Maiella and Gran Sasso mountains—the second and first highest mountain ranges of the Apennines, respectively—positively influences the development of the crops. The soil has a sandy-loam texture, characterized by good fertility and adequate permeability
Prima tenuta ad essere acquisita dalla Società Agricola Terre Calde, contraddistinta da un notevole valore paesaggistico. Si estende dalle dolci colline del comune di Petacciato fino alle vallate circostanti. L’esposizione degli appezzamenti, da una parte verso il Mar Adriatico e dall’altra verso la Maiella e il Gran Sasso, rispettivamente il secondo e il primo massiccio montuoso più alto degli Appennini continentali, influenza positivamente lo sviluppo delle coltivazioni. Il terreno ha tessitura franco-sabbiosa, è caratterizzato da una buona fertilità e un’adeguata permeabilità.
Colle Favaro
Land
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AN OASIS BETWEEN SEA AND MOUNTAINS
In the heart of Molise, Colle Favaro Estate emerges as a symbol of agricultural excellence. Spanning 70 hectares, this estate represents the perfect fusion of natural landscape and traditional cultivation, showcasing Terre Calde’s commitment to creating sustainable and high-quality agriculture. -
A UNIQUE TERROIR
Location and soil: Situated in the municipality of Petacciato, the estate boasts sandy-loam soil, characterized by good fertility and permeability. Its unique position, overlooking both the Adriatic Sea and the mountains of Maiella and Gran Sasso, creates an ideal microclimate for crops. -
CROP DIVERSITY
Tree and herbaceous crops: The estate is known for cultivating native olive varieties, symbolizing superior quality oil. Among the herbaceous crops are cereals, legumes, oilseeds, and seed crops, reflecting the land’s versatility. -
FUTURE AND INNOVATION
Crop development: With the possibility of introducing new crops such as vegetables, vines, and fruit trees, the estate is heading towards a future of further diversification and sustainability.
